Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for breakfast, lunch, and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using fresh produce.
Tuesday, February 25, 2020
Cioppino seafood soup with cod, baby clams, baby shrimp, cilantro, green onion
Broiled miso salmon burger with a cucumber Sunomono, wasabi mayo, spring green, red onion, tomato￼ (LUNCH)
Homemade chicken pot pie with fresh French puff pastry, house salad (limited quantity)
Prix fixe dinner menu for $35/pp (click here for menu) (DINNER)
Maple walnut cheesecake with fresh whipped cream
Dark chocolate, peanut butter mousse cake with a brownie crust, fresh whipped cream
gift cards available for purchase online
click here to purchase.