Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for breakfast, lunch, and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using fresh produce.
DINE OUT VANCOUVER IS AVAILABLE FROM 5PM!
Saturday, January 20, 2018
Fire roasted red pepper soup with honey chive creme fraiche (gluten free and vegetarian)
Tempura-battered soft shell crab BLT with apple fennel slaw, iceberg lettuce, tomato, red onion, tar-tar sauce, brioche bun(LUNCH)
Dine Out Vancouver Three-Course Menu (DINNER)
Maple walnut cheesecake with fresh whipped cream
dine out vancouver
Jan 19 – Feb 4
+ VIEW MENU
wine 30% off
Every Monday and Tuesday.
chef’s three-course meal – series 2
Every Wednesdays and Thursdays
Not available during Dine Out Vancouver between Jan 19 and Feb 3