Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for breakfast, lunch, and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using fresh produce.
Monday, October 21, 2019
Warm mushroom soup with brown rice, truffle oil, croutons, parsley
Home-made chicken pot pie with fresh puff pastry, house green salad (LUNCH)
Tempura-battered halibut & chips with house-cut Kennebec fries, coleslaw, tartar sauce (LUNCH)
New Seasonal Dinner Menu is out!
Salted caramel cheesecake with fresh whipped cream
Espresso pavlova with mascarpone whipped cream, shaved almonds
New Fall/Winter Seasonal Menu is out! Check them out here.