Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for breakfast, lunch, and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using fresh produce.
Monday, December 5, 2016
Tomato & gin soup with pesto oil, parmesan cheese, croutons, parsley
Tempura-battered soft shell crab BLT with apple fennel slaw, butter lettuce, tomato, tartar sauce, brioche bun (LUNCH)
Linguine vongole with prawns and Manilla clams, shimeji mushrooms, spinach, chill flakes, grilled garlic focaccia bread (DINNER)
Maple walnut cheesecake with fresh whipped cream
We will be selling our Christmas Bread Pudding Gift Pak from December 1st. You can place your order by phone, email or in person. Stay tune for more info.
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