Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for breakfast, lunch, and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using fresh produce.
Tuesday, February 19, 2019
Roasted Mushroom soup with truffle oil, croutons, parmesan cheese
Chicken pot pie with fresh puff pastry, house salad (LUNCH)
Linguine carbonara with double smoked bacon, peas, mushrooms, grilled focaccia bread (LUNCH)
Our new seasonal menu is now available (DINNER)
New York cheesecake with fresh whipped cream, berry compote
New Seasonal Menu
Choose from Chef’s most creative & recommended dishes of the season.