Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for lunch and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using only fresh, local and sustainable produce.

today's specials

Tuesday, October 21st, 2014

Warm mushroom soup with truffle oil, croutons, brown rice, parsley

Grilled fresh lingcod burger with spring green, tomato, apple fennel slaw, red onion, tartar sauce, brioche bun (LUNCH)

Fresh dungeness crab cakes with chorizo corn pilaf, roasted red pepper aioli, wasabi aioli, spring green (DINNER)

Apple yuzu cheesecake


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