Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for lunch and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using only fresh, local and sustainable produce.
Wednesday, August 20th, 2014
Cioppino seafood soup with salmon, cod, baby clams, cilantro, green onions, tomato broth
NO LUNCH SPECIAL
Linguine vongole with prawns and Manilla clams, shimeji mushrooms, spinach, chili flakes (DINNER)
Pasta tagliatelle with fresh dungeness crab meat, prawns, scallops, boursin cheese, asparagus, roasted red pepper, spinach, light lemon fresh dill tomato cream sauce (DINNER)
WE ARE CLOSED UNTIL 5 PM TODAY RESUMING DINNER SERVICE AT 5 PM DUE TO THE GAS METER BEING RELOCATED.
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