Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for breakfast, lunch, and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using fresh produce.


today's specials

Monday, August 26, 2019

Warm mushroom soup with brown rice, truffle oil, croutons, parsley

Fresh tempura-battered halibut & chips with homemade Kennebec fries, coleslaw, tartar sauce (LUNCH)

Miso-ginger marinated BC Sterling salmon with kale ramen salad with kale, cucumber sunomono, red onion, eggplant, crispy spinach, mango salsa (DINNER)

Strawberry cheesecake with fresh whipped cream

 


Jazz Night next up: Thu, Sept 5th, 2019

Reserve a table by calling us at 604.921.8848 or online here.

 


 

gift certificates available online

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New Spring Seasonal Menu

Choose from Chef’s most creative & recommended dishes of the season.

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