Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for lunch and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using only fresh, local and sustainable produce.
Sunday, December 8th, 2013
Roasted butternut squash soup with goat cheese, croutons, parsley
Fresh dungeness crab sandwich with spring green mix, tomato, red onion, cucumber sunomono, roasted red pepper aioli, miso aioli, brioche bun (LUNCH)
Shrimp lettuce wrap with red pepper, green beans, crispy chow mein, shredded water-chestnut, romaine heart, garlic chili dip, wasabi mayo (DINNER APPY)
Pasta tagliatelle with AAA beef short-rib, shimeji mushroom, asparagus, roasted red pepper, natural jus, a touch of tomato sauce (DINNER)
Coffee ganache cake
Salted caramel cheesecake
CHRISTMAS BREAD PUDDING & PUMPKIN PIE GIFT PACKS.
Order your home-made Christmas gift pack bread puddings and pumpkin pies now.
Please call or e-mail us by 6 pm the day before pick-up and we’ll have it ready for you.
Call or e-mail now.
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