Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for breakfast, lunch, and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using fresh produce.
Wednesday, March 20, 2019
Cioppino soup with baby clams, baby shrimp, cod, cilantro, green onion
Chicken pot pie with fresh puff pastry, house salad (LUNCH)
Linguine carbonara with double smoked bacon, mushrooms and peas (LUNCH)
Our new seasonal menu is now available (DINNER)
Lemon blueberry cheesecake with fresh whipped cream
New Seasonal Menu
Choose from Chef’s most creative & recommended dishes of the season.