Overlooking the waters of Horseshoe Bay, Olive & Anchor offers casual, great value dining for lunch and dinner served in a relaxed atmosphere by friendly and professional staff. Our menu is all about simple, home-made, un-fussy and delicious food using only fresh, local and sustainable produce.
today's specials
Wednesday, July 30th, 2014
Chicken lentil soup with carrot, celery, onion, turnip, parsley, green onion
Grilled fresh lingcod burger with spring green, apple fennel slaw, tomato, red onion, tartar sauce, brioche bun (LUNCH)
Red and yellow beet salad with goat cheese, baby arugula, shaved apple and fennel, toasted almonds, tarragon vinaigrette (DINNER APPY)
Pasta tagliatelle with fresh dungeness crab meat, prawns, scallops, boursin cheese, asparagus, roasted red pepper, spinach, light lemon fresh dill tomato cream sauce (DINNER)
Greentea cheesecake
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