DINE OUT VANCOUVER 2018
JAN 19 – FEB 4, 2018


$30/person
optional wine pairing $15/person

tax and gratuity not included


Appetizer

Korean Fried Crab Cakes

Cucumber sesame remoulade, house-made Korean garlic-ginger-chili glaze, carrot-apple-fennel-red onion-cilantro slaw

wine pairing:
Quails’ Gate Gewürztraminer 2016


Entree

Slow-braised AAA Beef Shank Yellow Thai Curry

Jasmine rice, Kabocha squash, bamboo shoots, Thai basil, cilantro

wine pairing:
Sandhill Syrah 2015


Dessert

Warm Banana Beignet

Cinnamon sugar dust, spiced toffee caramel sauce, toasted pecans

wine pairing:
Quails’ Gate Optima Botrytis Affected 2016


Reserve your seat now!


Make sure you take advantage of our amazing Dine Out Vancouver Menu by reserving a table for you and your friends and family. You can RESERVE ONLINE or us call at: 604.921.8848 or email at: info@oliveandanchor.com